Determination of polycyclic aromatic hydrocarbons and potentially toxic metals in commonly consumed beef sausage roll products in Nigeria
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منابع مشابه
Risk Assessment of Polycyclic Aromatic Hydrocarbons in Pasta Products Consumed in Nigeria
Background: The present study aimed to quantitatively determine polycyclic aromatic hydrocarbons in pastas consumed in Nigeria with the view of estimating the daily intake amount and the possible risks to consumers. Methods: Sixteen polycyclic aromatic hydrocarbons (PAHs) were determined in locally produced and imported pasta using a GC-Mass Spectrometer. Estimation of daily intake was done on...
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Polycyclic aromatic hydrocarbons (PAHS) have been determined in the atmosphere of Isfahan, Iran. Airborne particulate matter was sampled using a high-volume air sampler at roof-top level (~6m). Extraction of PAHS from airborne particulate matter has been performed using SFE system and the relationship between the extraction temperature and the recovery of PAHS</su...
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There is currently scarce information on the occurrence and distributions of Polycyclic Aromatic Hydrocarbons (PAHs) in the air from industrial estates in Nigeria. Hence, the present study aims to evaluate the extent and sources of pollution of polycyclic aromatic hydrocarbons in the air from some industrial estates in Lagos and Ogun States, Nigeria. Ten air samples have been collected from the...
متن کاملPolycyclic aromatic hydrocarbons in air from industrial areas in Lagos and Ogun states, Nigeria
There is currently scarce information on the occurrence and distributions of Polycyclic Aromatic Hydrocarbons (PAHs) in the air from industrial estates in Nigeria. Hence, the present study aims to evaluate the extent and sources of pollution of polycyclic aromatic hydrocarbons in the air from some industrial estates in Lagos and Ogun States, Nigeria. Ten air samples have been collected from the...
متن کاملDetermination of Polycyclic Aromatic Hydrocarbons in Olive and Refined Pomace Olive Oils using HPLC/FLD
ABSTRACT: In this study, an analytical method is developed to determine 15 polycyclic aromatic hydrocarbons (PAHs) in olive and refined pomace olive oils using HPLC coupled with a fluorescence detector. The standardised method of ultrasound-assisted solvent extraction consisted of liquid–liquid extraction with organic solvent and purification on C18 and Florisil bonded-phase cartridges was modi...
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ژورنال
عنوان ژورنال: Heliyon
سال: 2019
ISSN: 2405-8440
DOI: 10.1016/j.heliyon.2019.e02345